
Ready in 3 simple steps
No knife, no cutting board, no mess. Just add, press and serve.
Add your ingredients
Peel garlic or cut larger ingredients into small pieces, then drop them into the 350 ml bowl.
Press the button
Place the motor on top and hold the button for a few seconds. Release to stop at the texture you like.
Serve & rinse
Your ingredients are ready to use. Remove the motor and rinse the bowl, lid and blade in seconds.
One chopper.
Endless prep.
One touch, a few seconds, and your ingredients are ready. No knife, no sticky fingers, no mess.
Garlic & ginger
Drop in a few cloves, press the button, and get evenly minced garlic in seconds — no smelly fingers.
Onions & herbs
Chop onions, parsley or cilantro without tears and without a cutting board.
Chili & peppers
Mince hot chilis and bell peppers quickly, without touching them or burning your hands.
Nuts
Roughly chop small amounts of nuts for baking, salads and toppings.
Sauces & dips
Blend salsa, pesto, garlic sauce or baby food right in the 350ml bowl.
Soft meat
Mince small portions of soft, boneless meat for fillings and stuffing.
Tip: cut larger ingredients into small pieces first and don't overfill the bowl for the best results.